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Outdoor barbecue food
Nov 26, 2018

    1. Meat food: 

    Kebabs, lamb loin, beef skewers, chicken wings, chicken legs, chicken fillets, chicken fillets, etc. It should be noted that meat foods are prone to deterioration. Fresh ingredients must be selected. It is recommended to go to the supermarket to buy marinated packaged meat skewers. Check the date of manufacture. If you have unique requirements for the taste of the skewers, you can choose to marinate yourself. Do not choose frozen meat when making, don't cut too much meat, and don't break it too much. 

   Seafood can choose live fish, fresh squid, cuttlefish, live shrimp, hairy crabs, fresh shellfish, etc., you need to pay attention to the word "live". 

    2. Vegetables food:

    Potatoes, corn, sweet potatoes, yam, taro, greens, etc. are all good choices. These ingredients are peeled and sliced before departure. It is best to use fresh-keeping bags, and prevent the time from being too long and will be easily oxidized. The yam should be fine, the hoe should be small, and the vegetables should be washed.

    3. Pasta and soy products:

    Taro slices, bread slices, small biscuits, small buns, tofu cubes, yuba, etc. These foods are not only appetizing, but also fill the stomach.


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