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Charcoal grill
Jan 02, 2019

Charcoal grill


Fuel: high quality charcoal


Advantages: the oldest barbecue method, unique flavor, smoke-free


Disadvantages: There is a danger of poisoning during use. It is necessary to pay attention to the safety of fire, the food is not healthy, the firepower is not easy to control, and the cost is large.


Suitable place: wild, outdoor


Buying advice: Remember to buy smoke-free products, and you can place aluminum foil on the baking net, and pay attention to completely extinguish the fire after use to avoid leaving the fire.


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